At approx 1.5 kg, this grass-fed Silverside is corned ready for the slow cooker.

At approx 600g this grass-fed Porterhouse is the premium roast which you can slice into steaks if required.

Grass-fed beef blade roast is from the shoulder blade of the beef. It is a very flavourful cut that is versatile.

At approx 350g, grass-fed Eye Fillet roast is best suited to portioning into steaks for pan-frying and barbecuing, or strips for stir-frying,