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Why Grass-Fed Beef Is Better

The specific nutritional benefits of grass-fed beef are derived from the water, soils, pastures and grasses at the Home Farm. When combined with breeders and sires genetically selected for their temperament and soundness to do well on the country and the conditions, the result is prime quality grass-fed beef cattle.

“Naturally the type of beef you eat is a matter of choice. Please refer to the attached links which may be of interest

www.eatwild.com/healthbenefits

Apart from being the natural way to raise and finish cattle, grass-fed beef provides the following benefits:

  • Grass-fed beef has no antibiotics or growth hormones.
  • Grass-fed beef has less saturated and monounsaturated fats.
  • Grass-fed has good CLA acids and fats
  • Grass-fed has Higher omega 3 fatty acids
  • Grass-fed has more antioxidant vitamins such as vitamin E
  • Grass-fed lean beef is uniquely qualified to fit a Mediterranean Diet lifestyle

ABOUT Coral Coast Beef

Coral Coast Beef is alliance between the family businesses of Avoca Farms (1978) and Fairville Beef (1995). The home farm is located on Australia’s Coral Coast near the twin towns of Dongara – Port Denison, not far from the famous wildflower trail to Mingenew and the Coalseam Conservation Park. It is the home of the breeding herd and production base for Coral Coast Grass-fed Beef.

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contact info

info@coralcoastbeef.com.au
Ken Hetherington: +6141 990 7211
Craig Forsyth: +6142 827 5035
Instagram Hashtag: #coralcoastbeef
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